Sea Salt Caramel Pretzel Frozen Yogurt
| Nutrient per (100g) |
Value |
| Calories (kcal) |
120 |
| Calories from Fat (kcal) |
25 |
| Fat (g) |
3 |
| Saturated Fat (g) |
2 |
| Trans Fat (g) |
0 |
| Cholesterol (mg) |
5 |
| Carbohydrates (g) |
19 |
| Dietary Fiber (g) |
0 |
| Protein (g) |
4 |
| Sugars (g) |
16 |
| Vitamin A (% DV) |
2 |
| Vitamin C (% DV) |
4 |
| Sodium (mg) |
170 |
| Calcium (% DV) |
15 |
| Iron (% DV) |
0 |
Ingredients: Milk, Nonfat Milk, Sugar, Cream, Whey, Corn Syrup, Natural and Artificial Salted Caramel Flavor WC, Natural and Artificial Pretzel Flavor, Pretzel Drop (Sugar, Partially Hydrogenated Palm Kernel Oil, Coconut Oil, Whey, Whole Milk Powder, Soy Lecithin, Titanium Dioxide, Natural Vanilla), Pretzels [Enriched Wheat Flour, (Contains: Wheat, flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Salt, Malt, Vegetable Oil, (Canola Oil, Corn Oil, and/or Soybean Oil), Leavening (Yeast, Sodium Bicarbonate, and/or Ammonium Bicarbonate)], Salt, Mono-and Diglycerides, Cellullose Gum, Polysorbate 80,Carrageenan, Dextrose, Sea Salt, Propylene Glycol, Caramel Color, Alcohol
Cultured with the following Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, B. Bifidus and L. Casei
Nutella Frozen Yogurt
| Nutrient per (100g) |
Value |
| Calories (kcal) |
100 |
| Calories from Fat (kcal) |
0 |
| Fat (g) |
0 |
| Saturated Fat (g) |
0 |
| Trans Fat (g) |
0 |
| Cholesterol (mg) |
0 |
| Carbohydrates (g) |
21 |
| Dietary Fiber (g) |
0 |
| Protein (g) |
3 |
| Sugars (g) |
20 |
| Vitamin A (% DV) |
2 |
| Vitamin C (% DV) |
2 |
| Sodium (mg) |
50 |
| Calcium (% DV) |
10 |
| Iron (% DV) |
4 |
Ingredients: NONFAT MILK. SUGAR CORN SYRUP WHEY PROTEIN, VANILLA GUAR GUM LOCUST BEAN GUM. CARRAGEENAN VITAMIN A PALMILATE CONTAINS LIVE YOGURT CULTURES.
Nutella: Ferrero Nutella Imported Authentic Italian Nutella is a tasty and healthy natural food product – free from artificial preservatives or colors and has no cholesterol. The carefully crafted combination of hazelnuts, cocoa and skim milk powder make it soft and creamy. American vs. Italian Nutella: The ingredients listed on the jars are practically identical: sugar, palm oil, hazelnuts, cocoa, skim milk, reduced minerals whey (milk), lecithin as emulsifier (soy), vanillin: an artificial flavor. The sole difference is that the Italian version lists two percentages: hazelnuts (13%) and milk (5%) while the American does not. Hence the domestic American Nutella does not contain as many Hazelnuts.
ALLERGEN ALERT:Contains milk, soy, and treenuts (Hazelnuts). Produced on equipment that also processes peanuts, soy and wheat
